![]() However you decide to move forward, these cookies will be well worth your (brief) time. I also figured people would be more likely to have raw cashews in their pantries versus the expensive cashew butter….and that if they DID have butter, they may not want to use it all up in one fell, costly swoop! Since we buy raw cashews in bulk, sometimes we have to burn through some surplus before they get stale….thus the invention of these cookies. Problem is….it is SUPER spendy to buy in the stores, so we have always made our own (details below). My son has developed quite the affinity for cashew butter. Thanks for stopping by and don't be afraid to connect! I read and appreciate each one of your lovely comments.Chewy flourless chocolate chip cookies made with wholesome ingredients! We love these paleo and gluten free cookies, and since they are made all in your food processor using whole nuts, you’re likely to have all you need on hand! If you can take anything from this space of mine to better your life or the lives of others then I am truly grateful. Even though our diet changed from 100% vegan as a family in 2015, I still follow a mostly vegan diet myself. I also love to share the yummy vegan recipes that I come up with for my family. This is my space to share and embrace my spirit and reflect upon my life with joy and gratitude. I am interested in living a life conscious of my thoughts and my actions and leaving as light a footprint as I can on our beautiful planet. I have a passion for vegan cooking and baking and love yoga. Three amazing girls (one a non-verbal girl with autism), a boy and our angel baby Rowen. I am a stay-at-home, homeschooling mother to five. I still have that delicious new fruit popsicle recipe to share too, but for today it was a toss up between cookies and popsicles. Serafina really liked these little cookies too. Use a fork to make a cross wire design on the top of each cookie. Press each ball down onto a baking sheet with the palm of your hand. Transfer the dough to a medium-size mixing bowl and then roll the dough into walnut-size balls. The dough should be able to stick together when you pinch it between your fingers. Place the almonds and oats together in a food processor and process on high until coarsely ground.Īdd the pitted dates and process again until the dates are fine and incorporated.įinally add the ground flaxseed, warm water, cashew butter and vanilla and process again until a nice dough forms. ![]() ![]() I know that I like the sound of that!Ī wholesome no-bake cookie loaded with only goodness! Perfect for summer or anytime you are craving a quick and simple sweet treat. I figured that since it is the first day of summer, why not post a no bake recipe that you can keep on file for the days you want a cookie, but are in no hurry to turn on your oven. Today I came up with a new wholesome cookie recipe! A no bake, flourless, sugar-free (even maple syrup-free) kinda wholesome. They could probably live off of potatoes forever if I let them. I am sure if they have potatoes they will be happy though. The garden was so beautiful last year and so much fun for the girls. I think that it would be sad to not have anything work out. What Craig ended up doing was digging up some rows (bye bye carrots :() and planting some new seeds. We did that last year too, but the weeds were never like this. We don’t use anything in our garden, just let it be natural. We do have these potato plants though and my bell pepper plants seem to be doing alright too. It is hard to even tell what, (if anything) is growing in there other than the weeds. It finally decided to stop raining for a day and so my hubby was in there picking weeds. Correction: This is our garden after an hour of meticulously picking out little weeds.
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